After exploring the Tuscan hill town of Fiesole on foot then catching the best sunset over Florence, my friend Mary and I had worked up an appetite. We headed back down Via San Francesco in search of Tuscan comfort food in Fiesole.
We first came upon an Irish pub. Like many restaurants in Italy, J.J. Hill closed between 4:00 and 7:30 pm. We peered in to find what you would expect of a cozy Irish pub: dark woodwork, draught beer at the polished bar, Irish artifacts. While a juicy pub burger and a cold drink sounded good, we decided against it given the authentic Tuscan cuisine that surrounded us.
Next, we considered two restaurants along the same block: Blu Bar and Ristorante Villa Aurora. Both offered garden seating with panoramic views of the Tuscan valley below. Neither piqued our interest. We declined the hostess’ invitation to wait upon the formal divans of the Hotel Villa Aurora. We’d already caught a spectacular sunset and felt underdressed for elegant dining.
Then, beneath the glowing bell tower of San Romolo, we spotted Il Fiesolano Ristorante. Here, we discovered the quintessential Tuscan comfort food in Fiesole. Read more
Nestled in the gentle curve between two mountains high above Florence, Italy, you’ll find Fiesole. Favored by aristocrats and wealthy Florentines for its summer breezes and stunning views, it lies across the Arno River and less than thirty minutes northeast of Florence. I think it’s the best place to see the sunset over Florence.
The ancient Tuscan hill town with Etruscan-Roman beginnings offers opportunities to explore the remains of Roman baths, a Roman amphitheater, and the grassy hill on which Leonardo da Vinci experimented with flight. For centuries, this picturesque village has inspired great literature and renaissance art.
Fiesole was a serendipitous break from Florence’s bustling city landscape for me and my friend Mary, both itinerant shutter-bugs. We found it to be an ideal place to explore while capturing a beautiful sunset over Florence. Read more
We were delighted to learn our trip to Italy coincided with Carnevale di Venezia. In addition to romantic gondolas navigating waterways of the Grand Canal and Italian baroque architecture, we were truly enchanted by costumed Carnevale guests. The weather at this time of year was cool and damp, but it was a small price to pay for the opportunity to experience the surreal world of Carnevale. Read more
I’d scheduled only one night in Positano before I’d leave the Amalfi Coast for my family’s inland hometown of Ariano Irpino. Of course, that changed as soon as I arrived. Positano begged me to stay. My love affair with Positano began. Read more
If you’ve seen the movie, Under the Tuscan Sun, you’ll know that recently divorced, middle-aged Frances Mayes meets Marcello, a handsome Italian who takes her from a villa in Tuscany to Positano on the Amalfi Coast of Italy. They eat with his family on the beach, drink homemade limoncello, and have a short-lived love affair. (I’ll leave it at that to avoid a spoiler!) Read more
I did a little shopping before going to fashionable Florence Italy to update my look – just a few things I thought would travel well: some trendy jeans, clean walking shoes, some tailored cotton shirts, a light weight Michael Kors jacket that squished down into a carrying bag should the weather turn, which came in soooo handy! After all, I couldn’t go to the “Cradle of the Renaissance” looking disheveled. I targeted “neat” because on most occasions, I’m more of a functional, practically-dressed girl. Fashion was really never my thing. Read more
As I fill my dish with an assortment of delectables from the complimentary breakfast spread at Hotel Villa Gabrisa in Positano, Italy, it’s hard to choose what to take and what to leave behind. It all looks so good!
Cut fruit, fresh mozzarella balls, slivers of ricotta pie, prosciutto, and bright clementines picked fresh from the trees outside. Even the glossy prunes, which I don’t normally eat, are delicious here. They are fresh, tender, mild, and sweet, with no weird “what is that?” preservative flavor. Not a hint of rubbery. Read more